Menu
Often referred to as the ‘Anti-Ageing’ Plant”, or “Longevity Herb”, this Japanese perennial is rich in nutrients including a flavonoid (or a plant-based disease-fighting nutrient) called 4,4-dimethoxychalcone (DMC). Ongoing research indicates Ashitaba could slow cell degeneration, or cell aging.
Ashitaba (Angelica keiskei) has long been known as Longevity Herb as traditionally it has been used as a rejuvenating food. Ashitaba means ‘tomorrow's leaf’ because of its vitality when harvesting one leaf from the plant, you can expect to see a new one tomorrow. It is said to be full of healing energy and has been harvested for food and medicinal purposes for centuries. Ashitaba has shown a wide range of health benefits but historically folk medicine uses Ashitaba to restore and promote longevity. It is also celebrated for treating colds, flus, and other infections, as well as enhancing digestion. It is a known antioxidant and has anti-inflammatory, anti-tumour, and anti-diabetic effects.
It is rare feat to find so many nutrients in one plant especially vitamins B 6 and B12.
$45.95 – $110.95
Product info powder: powder of Ashitaba leaf
Ideal for: Adding to juice, smoothies or breakfast
Organic Ashitaba leaf powder
Affectionately referred to as “Mushroom of immortality.” Used extensively to promote vitality and longevity.
Increases the production of collagen and keratin, which helps to detoxify; improving skin health and complexion, strengthens hair and nails and accelerates healing.
Cat’s Claw is known to stimulate the immune system and improve digestive system.
A prized Chinese herb used to combat premature ageing, impotence, angina, and vaginal discharge. It can also be used to increase energy.
Copyright Shoku Iku © 2024 | All Rights Reserved.
The statements on this website have not been evaluated by the TGA or FDA. These products are not intended to diagnose, treat, cure or prevent any disease.
I have been taking ashitaba for well over a year now and have not had a cold or been sick since.