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Authentic Uji Matcha is produced by a family business in Kyoto founded in the 1751 Edo period over 20 generations.
This ceremonial-grade certified Organic matcha is hand-picked and freshly ground to order with a traditional stone milling process to preserve freshness and flavour
Indulge in our premium Organic Ceremonial Uji Matcha, meticulously crafted by a family-owned business in Kyoto with over 20 generations of expertise dating back to the Edo period in 1751.
This ceremonial-grade matcha is meticulously hand-picked and freshly ground to order using traditional stone milling techniques, ensuring unparalleled freshness and flavour.
Renowned for its superior quality, our matcha boasts a refined, delicate taste with a smooth, creamy texture, free from any bitterness. Whisk it to perfection to create a velvety froth that enhances your matcha experience.
Savour it as a classic hot matcha, craft a decadent matcha latte, blend it into a nourishing breakfast smoothie, or relish it as a refreshing iced tea paired with a hint of lemon. Elevate your matcha ritual with our exquisite Organic Uji Matcha.
Read more on How to tell if you are getting good quality matcha.
$59.95
Whisk 1 tsp matcha with 30ml hot water (at 80°C) to a frothy consistency for an authentic matcha drink. It can also be added to your latte, smoothie and desserts
Organic ceremonial grade Uji matcha
A powerful immunity-boosting herb with antibacterial, antiviral and anti-inflammatory properties.
Increases the production of collagen and keratin, which helps to detoxify; improving skin health and complexion, strengthens hair and nails and accelerates healing.
Used for its weight loss and health benefits, increasing circulation, and naturally eliminating excess fluid by breaking down fatty acid.
Easily one of the most buzz worthy herbs in recent times however this multitasking herb has been used for centuries in Ayurveda, a traditional form of alternative medicine based on Indian principles of natural healing. It is commonly known as Indian ginseng.
SOURCE
At Shoku Iku, we take pride in sourcing organic, wildcrafted botanicals deeply rooted in the Taoist philosophy of “Di Tao,” which emphasises obtaining herbs from their spiritual homelands, enriched by unique environmental factors that enhance their purity and potency. By honouring this ancient wisdom, we ensure that every herb supports deep health and wellness. We also prioritise sustainable harvesting to protect these valuable resources.
CLEAN
We are committed to creating 100% herbal extracts that are free from starches, synthetic additives, fillers, colours, and artificial flavours.
Sustainability is key to our ethos, ensuring our products support wellness for the mind, body, and soul while minimising our ecological footprint.
FORM
Our product design is rooted in ancient traditions and the principle of harmony. We value traditional herbal formulations and believe in the natural synergy of plant constituents.
By using traditional extraction methods and incorporating whole herbs, we maintain the complexity and medicinal potential of the plants, enhancing their benefits for overall wellness.
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The statements on this website have not been evaluated by the TGA or FDA. These products are not intended to diagnose, treat, cure or prevent any disease.
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This matcha is beautiful! The colour and the flavour are divine. I look forward to making my matcha, it’s such a therapeutic process. Will definitely be ordering again, I’m addicted!
So good! Tastes so nice 🙂
I have tried a couple different matcha brands and this is by far the best quality I have found. Bit on the pricier side but definitely worth the splurge. Great flavour and texture.
Outstanding Matcha. Best I’ve found in Australia.