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Organic Ceremonial Grade Matcha

Authentic Uji Matcha is produced by a family business in Kyoto founded in the 1751 Edo period over 20 generations.

This ceremonial-grade certified Organic matcha is hand-picked and freshly ground to order with a traditional stone milling process to preserve freshness and flavour

Full Description

Indulge in our premium Organic Ceremonial Uji Matcha, meticulously crafted by a family-owned business in Kyoto with over 20 generations of expertise dating back to the Edo period in 1751.

This ceremonial-grade matcha is meticulously hand-picked and freshly ground to order using traditional stone milling techniques, ensuring unparalleled freshness and flavour.

Renowned for its superior quality, our matcha boasts a refined, delicate taste with a smooth, creamy texture, free from any bitterness. Whisk it to perfection to create a velvety froth that enhances your matcha experience.

Savour it as a classic hot matcha, craft a decadent matcha latte, blend it into a nourishing breakfast smoothie, or relish it as a refreshing iced tea paired with a hint of lemon. Elevate your matcha ritual with our exquisite Organic Uji Matcha.


Read more on How to tell if you are getting good quality matcha.


Possible Benefits
  • FIGHTS FREE RADICALS: Helps to protect your cells from oxidative stress and aging
  • STRESS-BUSTING: According to scientific research, l-theanine, an amino acid in matcha, may help reduce stress
  • ENERGIZING: The combination of caffeine and l-theanine produces a feeling of alertness with no ‘jitters’ or caffeine crash
How To use

Whisk 1 tsp matcha with 30ml hot water (at 80°C) to a frothy consistency for an authentic matcha drink. It can also be added to your latte, smoothie and desserts

Full Ingredient List

Organic ceremonial grade Uji matcha

Additional Info
Origin:Uji, Japan
Dosage:1 tsp per cup
Safety Notes:Talk to a health professional if you are unsure if this is right for you, especially if you are pregnant, breast feeding, preparing for a surgery or on medications.


  1. Levi

    Outstanding Matcha. Best I've found in Australia.
  2. Stephanie

    I recently bought matcha powder from here and this is one of the highest grade you can get in Australia. You can really taste the real matcha texture, authentic flavour and quality even mixed with big volumes of milk. The powder can tastes quite bitter on itself, but you know that is because it’s a very high grade matcha and great when mixed with smoothies and baking or just a light drink alone added with milk.
  3. Philippa Murdoch

    The best!
  4. Dinah Northcott

  5. Sarah H.

    The most incredible tasting, vibrant, ceremonial matcha. This is a product that I will continue to re-purchase again and again, as high quality matcha is truly so very hard to find. Sourced directly from Uji Japan, I know I’m investing in the best. 🍵