Kick-start, energise, rejuvenate
All carefully planned and prepared to help nourish, reset and rejuvenate the body and mind.
Often referred to as the ‘Anti-Ageing’ Plant”, or “Longevity Herb”, this Japanese perennial is rich in nutrients including a flavonoid (or a plant-based disease-fighting nutrient) called 4,4-dimethoxychalcone (DMC). Ongoing research indicates Ashitaba could slow cell degeneration, or cell aging.
Ashitaba (Angelica keiskei) has long been known as Longevity Herb as traditionally it has been used as a rejuvenating food. Ashitaba means ‘tomorrow's leaf’ because of its vitality when harvesting one leaf from the plant, you can expect to see a new one tomorrow. It is said to be full of healing energy and has been harvested for food and medicinal purposes for centuries. Ashitaba has shown a wide range of health benefits but historically folk medicine uses Ashitaba to restore and promote longevity. It is also celebrated for treating colds, flus, and other infections, as well as enhancing digestion. It is a known antioxidant and has anti-inflammatory, anti-tumour, and anti-diabetic effects.
It is rare feat to find so many nutrients in one plant especially vitamins B 6 and B12.
$45.95 – $110.95
Product info powder: powder of Ashitaba leaf
Ideal for: Adding to juice, smoothies or breakfast
Organic Ashitaba leaf powder
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Can restore homeostasis to five of the main body systems: cardiovascular, digestive, immune, nervous and reproductive systems.
Popularly known as Indian gooseberries, Amla is a potent antioxidant with a high concentration of vitamin C.
Used for its weight loss and health benefits, increasing circulation, and naturally eliminating excess fluid by breaking down fatty acid.
Gently cleanses and detoxifies the body without irritating the colon. It also strengthens and nourishes the bones, nervous system and reproductive organs.
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I have been taking ashitaba for well over a year now and have not had a cold or been sick since.