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A cherry-like red fruit that is a rich source of many minerals and vitamins including vitamin C, folic acid, vitamins B-3, B-6, B-12 and A , and polyphenols especially Anthocyannins.
The Acerola cherry (Malpighia emarginata) also commonly known as Barbados cherry, is a small, red fruit but it's packed to the brim with vitamin C. It contains about 65 times more vitamin C than an orange. It is also rich in vitamin A, which promotes good eye health and also neutralises free radicals in the body. Potassium found in Acerola can help regulate blood pressure, balance mood, and maintain healthy heart function. It is a good source of folate, a nutrient that aids in the development of the foetus and helps prevent birth defects. Acerola cherry is a great source of folic acid, which assists in healthy cell growth and works to prevent heart disease.
$28.95 – $77.95
Yumberry is high in antioxidants, vitamins, and minerals. Aids in saliva secretion, clearing up hard to digest food in the stomach, helping with stomach aches and dispelling heat.
Contains over 90 nutrients and 46 antioxidants, including vitamins D, K, A, C, B6, magnesium, calcium, thiamine, potassium, iron, protein and niacin.
Used for its weight loss and health benefits, increasing circulation, and naturally eliminating excess fluid by breaking down fatty acid.
Easily one of the most buzz worthy herbs in recent times however this multitasking herb has been used for centuries in Ayurveda, a traditional form of alternative medicine based on Indian principles of natural healing. It is commonly known as Indian ginseng.
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