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Elevate your snacking experience with our meticulously crafted Organic Raw Vegan Curry Crackers—a symphony of flavours and nutrients in every bite. We believe in the power of real, organic ingredients, ensuring that every cracker is a celebration of taste and wellness.
Elevate your snacking game with our Curry Crackers—a delicious treat that celebrates bold flavours and mindful eating.
Activated and Dehydrated : Our crackers are a labor of love. Each nut and seed, from Almonds to Macadamias and Flax Seeds, undergo a meticulous activation and dehydration process at lower temperatures. This ensures that vital nutrients and enzymes remain intact, offering you a truly nourishing snack.
Why You’ll Love Them:
We take pride in sourcing only the finest organic ingredients, ensuring that your snacking experience is not only delicious but also aligned with your commitment to a healthier lifestyle.
$12.95
Great on their own, or try pairing with fresh dips or eat with seasonal salads
*Cauliflower, *Almond, *Macadamia, *Flax seeds, *Coconut flour, *Apple cider vinegar, Salt, *Curry spice
*Organic
Made with wild harvested hand-cracked pili nuts, processed at low temperatures to keep the enzymes alive and prevent them from oxidising. An added benefit with tremella mushroom and a hint of monk fruit it is perfect on your bread, crackers, to use as a topping for your smoothie bowls, and more.
Made with wild harvested hand-cracked pili nuts, and organic hemp seeds, processed at low temperatures to keep the enzymes alive and prevent them from oxidising.
Blended with earthy cacao and a beautiful blend of reishi, Chaga and reishi spores it’s smooth and easy to devour. It is perfect on bread, crackers, topping for smoothie bowls, and more.
Dive into a world of savoury indulgence with our Organic Raw Vegan Seaweed Crackers—a fusion of nutrient-rich ingredients. Crafted with utmost care and a dedication to organic excellence, these crackers are a testament to the perfect balance of taste and well-being.
Bamboo salt, a traditional Korean condiment, is created by roasting sea salt in bamboo stalks sealed with mineral-rich clay. This unique process enriches the salt with minerals and imparts a distinctive flavour. Beyond its culinary uses, bamboo salt offers several health benefits.
SOURCE
At Shoku Iku, we take pride in sourcing organic, wildcrafted botanicals deeply rooted in the Taoist philosophy of “Di Tao,” which emphasises obtaining herbs from their spiritual homelands, enriched by unique environmental factors that enhance their purity and potency. By honouring this ancient wisdom, we ensure that every herb supports deep health and wellness. We also prioritise sustainable harvesting to protect these valuable resources.
CLEAN
We are committed to creating 100% herbal extracts that are free from starches, synthetic additives, fillers, colours, and artificial flavours.
Sustainability is key to our ethos, ensuring our products support wellness for the mind, body, and soul while minimising our ecological footprint.
FORM
Our product design is rooted in ancient traditions and the principle of harmony. We value traditional herbal formulations and believe in the natural synergy of plant constituents.
By using traditional extraction methods and incorporating whole herbs, we maintain the complexity and medicinal potential of the plants, enhancing their benefits for overall wellness.
Copyright Shoku Iku © 2024 | All Rights Reserved.
The statements on this website have not been evaluated by the TGA or FDA. These products are not intended to diagnose, treat, cure or prevent any disease.
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Very tasty and convenient snack, a new favorite!