Kick-start, energise, rejuvenate
All carefully planned and prepared to help nourish, reset and rejuvenate the body and mind.
Matcha and Ashitaba elixir
Organic ceremonial grade matcha with mineral-rich ashitaba
Ingredients:
Coconut milk*
Ceremonial grade matcha*
Ashitaba*
Monk fruit*
55g (4servings)
Chai ashwagandha elixir
A soothing and spicy chai with the powerful Ayurvedic adaptogen, Ashwagandha
Ingredients:
Coconut milk*
Shoku Iku signature chai spice mix*
Ashwagandha*
Monk fruit*
55g (4 serves)
Immunity elixir
A tangy and sweet blend of acerola, baobab, and astragalus to support your
immunity and energy
Ingredients:
Coconut milk*
Freeze-dried acerola*
Baobab*
Astragalus**
Monk fruit*
75g (3 Serves)
Reishi hot chocolate elixir
A luxurious blend of cacao, gelatinised maca and the Queen of medicinal
mushroom, Reishi
Ingredients:
Coconut milk*
Cacao powder*
Gelatinised maca*
Monk fruit*
Duan wood Reishi**
75g (3 servings)
Herbal coffee with medicinal mushroom
Gluten-free, caffeine-free herbal coffee with our signature medicinal mushroom
blend
Ingredients:
Coconut milk*
Extracts of roasted barley*
Extracts of Rye*
Extracts of Chicory root*
Extracts of Dandelion root*
Medicinal mushroom blend**
60g (4 servings)
*Organic
** De Tao - a concept from Taoist tonic herbalism that refers to sourcing herbs from
their spiritual homeland
***Wild Harvested
$58.29
Crafted from the heart of nature, our Organic Raw Vegan Granola is a symphony of flavours and benefits. Each ingredient, from Banana to our exclusive 9 Medicinal Mushroom Blend, is thoughtfully chosen to bring you a breakfast experience that’s as wholesome as it is delicious.
Elevate your snacking experience with our meticulously crafted Organic Raw Vegan Curry Crackers—a symphony of flavours and nutrients in every bite. We believe in the power of real, organic ingredients, ensuring that every cracker is a celebration of taste and wellness.
A natural sweetener, offering a sweet flavour without causing spikes in blood sugar levels.
10:1 Extract Powder
Bamboo salt, a traditional Korean condiment, is created by roasting sea salt in bamboo stalks sealed with mineral-rich clay. This unique process enriches the salt with minerals and imparts a distinctive flavour. Beyond its culinary uses, bamboo salt offers several health benefits.
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The statements on this website have not been evaluated by the TGA or FDA. These products are not intended to diagnose, treat, cure or prevent any disease.
abbey t.
Alison Y.