BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Shoku Iku - ECPv6.6.4.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://shokuikuaustralia.com
X-WR-CALDESC:Events for Shoku Iku
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Australia/Melbourne
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20240406T160000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20241005T160000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20250405T160000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20251004T160000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20260404T160000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20261003T160000
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240702
DTEND;VALUE=DATE:20240710
DTSTAMP:20260605T030510
CREATED:20240518T080848Z
LAST-MODIFIED:20240522T072528Z
UID:35054-1719878400-1720569599@shokuikuaustralia.com
SUMMARY:Celebration Event With Shoku Iku
DESCRIPTION:After being at our Northcote store for 12 years it is time to leave this space. \nThis store has so many memories. It is where I met a lot of you and it became my and many people’s sanctuary. \nBefore we go we have planned a couple of nights to celebrate. I would love you to join us. \n  \n5 COURSE RAW VEGAN DINNER – 02 /07/24 Tuesday evening at 6 pm \nI always loved doing dinners. At night this place looked so different. Most of the time it became a whole table conversing together with strangers. It was also a beautiful way for me to experiment with more creative dishes. \nFor this event I am putting together some of our classic favourite meals. As always all the dishes are living food\, plant based\, gluten or refined ingredients free and organic. \n \n  \nPARTY 09/07/24 (Tuesday evening) 5 pm – 7:30 pm or whenever the last person leaves \nAn evening to get together. Come say quick hi or stay for the whole evening. I don’t want a price of the tickets to be in a way of not being able to make it\, especially if you just want to drop in for a quick interactions. \nIf you are not planning to nibble the finger foods provided\, or $12 is not in your capacity right now please use “celebrationparty” for a free entry. I just need to know how many people are coming 🙂 \nWe are starting at 5 pm and maybe speech around 6ish if I’m not feeling too introverted \n  \n  \n  \nBOOK YOUR SPOT HERE 
URL:https://shokuikuaustralia.com/event/celebration-event/
LOCATION:Shoku Iku\, 120 high street\, Northcote\, VIC\, 3070\, Australia
ATTACH;FMTTYPE=image/jpeg:https://shokuikuaustralia.com/wp-content/uploads/2024/05/MGL0119.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20260801T130000
DTEND;TZID=Australia/Melbourne:20260802T163000
DTSTAMP:20260605T030510
CREATED:20260529T023940Z
LAST-MODIFIED:20260529T023940Z
UID:41258-1785589200-1785688200@shokuikuaustralia.com
SUMMARY:Raw Dessert Immersion - in Person
DESCRIPTION:Transform Your Desserts: A Two-Day Raw Culinary Journey \nEmbark on a delicious and nourishing adventure into the world of raw desserts with our comprehensive two-day workshop! Whether you’re new to raw food or looking to expand your repertoire\, this immersive experience will equip you with the knowledge and practical skills to create stunning\, healthy\, and incredibly tasty treats without any baking. \nWhy Choose This Workshop? \n\nMaster the Fundamentals: Day one is dedicated to building a solid foundation. You’ll learn essential techniques such as activating nuts and seeds for optimal digestibility and nutrient absorption\, creating your own creamy nut milks and versatile nut flours\, and basic sauces\, pastes\, and jams. We’ll explore a variety of sweeteners\, show you how to make flavorful candied nuts and seeds\, and work with buckwheat.\nCulminate in Classic Creations: By the end of day one\, you’ll have the confidence and skills to create a perfect raw brownie and ice cream.\nElevate Your Skills: Day two\, we will delve into creating more complex recipes. You’ll learn luxurious creamy fillings and frostings\, mastering the art of raw cake crusts. You will enjoy beautiful vanilla and berry cakes and a decadent chocolate tart. We’ll also explore popular treats like raw cookies and explore techniques for making delicious raw doughnuts.\nFlexible Learning: Attend Day 1 to master the basics\, Day 2 to focus on advanced recipes\, or invest in both days for a discounted price and a complete education in raw desserts.\n\nWhat You’ll Learn & Make: \n\nDay 1: Nut/seed activation\, nut milk & flour production\, date paste\, basic sauces\, flavoured nuts/seeds\, buckwheat basics\, and Raw Brownies\, Ice cream. \nDay 2: Vanilla & Berry Cake\, Chocolate Tart\, Raw Cookies\, and Raw Doughnuts.\n\n  \n1st August 2026 1- 3:30 pm \n2nd August 2026 1-4 pm \nAt Shoku Iku HQ\, 330 Auburn road\, hawthorn \n\nThis is a demonstration-only class. There will be a time to try the creation and take home the pieces
URL:https://shokuikuaustralia.com/event/raw-dessert-immersion-in-person/
LOCATION:Shoku Iku\, 120 high street\, Northcote\, VIC\, 3070\, Australia
CATEGORIES:Cooking Classes
ATTACH;FMTTYPE=image/jpeg:https://shokuikuaustralia.com/wp-content/uploads/2026/05/cooking-class.jpg
END:VEVENT
END:VCALENDAR