raw vegan dinner melbourne

raw vegan dinner august 2016

$20.00

Out of stock

Product Description

Another exciting dinner is organised. Hooray!

As usual it is raw, organic, gluten free, refined sugar free etc etc… Just amazing whole food culinary experience ;-)

Side note: because this way of eating is kind of new we tend to borrow names from “conventional”  meals.

We say flat bread, but not baked nor has wheat. we say cream but made with plant based ingredients.

In this menu some people may be  offended by the name foie gras ( which is one of the cruelest foods in my opinion!) or even gnocchi (I am not from Mediterranean heritage but cultural foods have a lot of emotions involved!) Please take these lightly. They are written to get you imagine something close to what the names suggest but you know you are with us with open mind and ready to experience something else.

raw vegan dinner , melbourne

If you would like to book your table then your seats are secured. However a spontaneous outing is totally possible. just turn up between 6-7pm.

IMPORTANT: If you decide to book please make a note to let us know what time we should be expecting your arrival. ( between 6 and 7pm). we will hold the table for you for 5 minutes only.

SECURE YOUR SEATS by leaving $20 deposit per person and pay the rest when you finish dining.

CANCELLATION POLICY: Should you be unable to attend the dinner you booked and confirmed you are welcome to nominate someone else to attend at no extra charge. If you cancel four weeks prior to the event full refund will be given. If you cancel 2-4 weeks 50 percent refund will be given. In both cases it can be credited towards attendance at a future dinner. There will be no refund or credit to be given if cancelled after 2 weeks prior to the event. Shokuiku reserves the right to postpone or cancel. Shokuiku is not responsible for any loss or damage as a result of substitution, alteration, postponement, or cancellation of an event due to causes beyond its control. We reserve the right to cancel events due to insufficient numbers. Menu may change slightly on the day, due to seasonal produce or availability of products.

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